Green Chile Guacamole Dip


  • ½ cup CREAMLAND Green Chile Dip
  • 3 avocados - peeled, pitted and diced
  • 2 (3 oz) packages cream cheese, softened
  • 2 tbsp salsa
  • 1 pinch salt
  • 1 dash ground black pepper
  • 1 dash garlic salt
  • 1 dash onion powder

In a small bowl, mix together the avocados, green chile dip, cream cheese and salsa. Blend to desired consistency. In a small bowl mix the salt, pepper, garlic salt and onion powder. Stir into the avocado mixture. Cover and chill in the refrigerator 1/2 hour before serving. Serve with corn or tortilla chips.


Mexican Layer Dip
Green Chile Guacamole Dip
Layered Dip
Creamy Green Chile Dip
Super Hot Green Chile/Chili Dip
Green Chile Salsa Dip
Green Chile Creamy Avocado with Bacon Dip
Green Onion/Green Chile Dip
Party Spinach Dip


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